Frozen Fruit
SPECIFICATION
Brix: 8% - 16% min.
Process: IQF/BQF ( according to customer's request)
Origin: Vietnam.
Color: natural.
Preserving in -180C air conditioned.
Certificates: VietGap, phytosanitary.
Quantity capacity: 200 mts/month.
Min order: 1x20ft.
PRODUCT LIST
MANGO
Shape: Slices, Cubes
Season: Mar - May
DRAGON FRUIT
Shape: White/red Flesh, Cube
Season: Apr - Sep
BANANA
Shape: Slice, Chunk
Season: Jan - Dec
COCONUT MEAT
Shape: Half, Slices, Shredded
Season: Jan - Dec
PAPAYA
Shape: Slices, Cubes
Season: Jul - Sep
WATERMELON
Shape: Cubes, Juice
Season: Feb - Dec
PASSION FRUIT
Shape: Cube, Block, Whole
Season: Aug - Dec
DURIAN
Shape: Whole, Paste
Season: Jun - Sep
SOURSOP
Shape:Pulp, Paste
Season: Apr - Oct
JACKFRUIT
Shape: Pulp, Whole
Season: May - Dec
AVOCADO
Shape: Half, Slices, Cubes
Season: May - Sep
KUMQUAT
Shape: Half, Juice
Season: Jan - Dec
LIME
Shape: Slices, Juice
Season: Jan - Dec
LYCHEE
Shape: Whole
Season: May - Jul
PINEAPPLE
Shape: Slices, Chunks
Season: May - Aug
SUGARCANE
Shape: Whole, Juice
Season: Oct - May
PACKING
Bulk packing: 10kgs - 20kgs/carton
PE packing: 500 gr / 1kgs / 5 kgs ( as customer's request )
Load: 10tons/cont 20ft